Our Terry’s cake is quite simply delicious! Taste-wise, everything is chocolate orange, including the sponge and the frosting! It also features sparkly segments of Terry’s chocolate orange and a tasty chocolate drip.
Here at Cakes by Andrew we strive to use only the finest ingredients sourced with the upmost care to make sure we provide the best products to our customers. All our recipes are still the same as the ones developed and created by Andrew himself.
Base: Self-raising flour, baking margarine, eggs, caster sugar, essence of vanilla, unsalted butter, icing sugar, 60% chocolate, double cream, almonds, baking powder, food colouring
Although some cakes vary slightly, our base ingredients tend to be very close to the list above unless requested otherwise.
All cakes from our range contain DAIRY. Until we can find a suitable alternative that meets the standards required, we are unable to offer dairy-free products.
ALLERGENS: Milk, Cream, Butter, Gluten, Soya, Eggs, Peanuts, Almonds & Flavourings (other allergens may be present in items bought from a source and not made on site).
All cakes are baked and decorated in a shared commercial kitchen space and although we will strive to prevent cross contamination (when requested), we can’t guarantee traces won’t transfer across during preparation.
We’re now offering a home delivery service when you spend £50 or more!
How it works:
– Place your order at least 5 days in advance
– Choose ‘LOCAL DELIVERY’ at checkout
– Make sure that your address is within a 5 mile radius of our cake shop by entering your postcode
– Choose your delivery date (available 6 days a week, from Monday to Saturday)
– Choose your time slot (currently offering hourly slots between 12pm and 4pm)
And that’s it! All we ask is that you leave a phone number when ordering, just in case we need to get in touch if we can’t find your address. In the meantime, all you have to do is sit back, relax and wait for your delicious goods to arrive. 😋
We also offer a simple pick-up service!
We pride ourselves on the quality and individuality of our designs at Cakes by Andrew. As all of our cakes are made from scratch, we ask that you place your order at least 5 days in advance.
After choosing your cake design using our online tool, you have the opportunity to select the date and time you would like to pick it up.
Our Garston-based store has a carpark nearby, so the whole process is really easy. And if you’re eager to see your cake before the pick-up date, you can come and view it in our shop beforehand! You can find directions here.
An added bonus is that all our cakes are securely packaged in custom-made boxes, so you won’t have any worries when taking yours home.
Our Address: 124 St Mary’s Road, Garston, Liverpool, L19 2JG
The “Seller” is Forest Cake Crafts. The “Buyer” means the person (legal or natural who buys the goods. “Goods” is defined as the items to be supplied by the Seller to the Buyer as listed at time of purchase.
Thse Terms and Conditions shall apply to the sale of the Goods by the Seller to the Buyer to the exclusion of all other terms and conditions referred except where the Seller and/or Buyer has agreed to such variation in writing. By ordering from Forest Cake Crafts you agree to be legally bound by these Terms and Conditions and accept that these may be modified or amended and posted on this website from time to time.
We require full payment to be made when you place your order, failure to complete full payment may result in your order being cancelled.
Refunds and Cancellations
Cancellations made more than 14 days prior to the Event Date will subject to cancellation fee of 50%. The Seller cannot refund the cost of any orders cancelled with 14 days’ notice or less of the Event Date.
In the unlikely event the Seller has to cancel the order for any reason, then the Seller will give the Buyer as much notice as possible. The Seller will discuss the matter with the Buyer and try to agree a suitable alternative.
This cancellation policy does not affect your legal statutory rights under the Consumer Rights Act 2015.